Whether Irish roots are deep in the family tree or not, Saint Patrick’s Day stems from an ancient celebration steeped in Irish folklore. Time has morphed these traditions somewhat, but celebrations still continue years later. Pub owners and restaurateurs can all agree on one thing: that everyone is Irish on March 17th. Bring that sense of community to your establishment. Throw a Saint Patrick’s Day celebration that becomes a tradition with the locals and a favorite with visitors. Before the party, take a little time to prepare.
Protect the Business
Protect both clientele and the company even before the celebrations begin. The RMS Hospitality Group has coverage of all sorts, so make sure you cover all aspects of your business. Look into liquor liability insurance from the RMS Hospitality Group if you serve alcohol. Ensure that the coverage is up-to-date and that all policies are in order.
Encourage the Theme
Decorate the tables and walls with shamrocks, and have the staff wear green. Spice up the menu by adding fun signature items like green cocktails or time-honored Irish meals. Play traditional music over the speakers. Make it a fun, memorable party for all attendees.
Saint Patrick’s Day is a fun day to remember and to celebrate Irish heritage. Throw a party that will go down in local history, all the while keeping clients, and your business, happy and safe as well.